Chocolate Egg Yolk Waffles

I love Egg Yolk Waffles – I usually have a LOT of egg yolks left over from making both Garlic Bread and Cinnamon Bread

I decided to make some Chocolate Egg Yolk Waffles – I like chocolate!

I don’t like really sweet things, so I added enough stevia glycerite to satisfy my sweetness level.

I also didn’t want to add a lot of carbs, so I used minimal cocoa powder but added chocolate extract.

They are really good – especially with some Sunflower Butter on them

You need to try them!

Print Recipe

5 from 1 vote

Chocolate Egg Yplk Waffles

These Egg Yolk Waffles have just the right amount of chocolate and sweetness.

Course: Snack

Cuisine: Keto

Keyword: chocolate, egg yolks, sugar free, nut free, grain free, gluten free, dairy free, kid friendly, diabetic friendly, keto, low carb

Servings: 12

Calories: 93kcal

Equipment

• mini waffle maker

Ingredients

• 12 egg yolks
• 45 grams bacon grease can use coconut oil
• 1 tsp baking powder
• 1 tsp chocolate extract
• 8 grams cocoa powder about 2 TBS
• liquid stevia

Instructions

• Melt bacon grease (or coconut oil) in microwave for 15-30 seconds
• Add chocolate extract and cocoa powder to melted oil
• Mix until completely incorporated
• Add egg yolks and whisk until fully blended
• Add liquid stevia - or stevia glycerite until desired sweetness
• Cook using a mini waffle maker
• Enjoy!

Notes

You can add more cocoa powder or chocolate extract if you want a more intense flavor - just add the additional carbs in the cocoa powder.

Nutrition

Calories: 93kcal | Carbohydrates: 1g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Fiber: 1g | Sugar: 1g