Keto Puppy Chow – Muddy Buddy
A delicious Keto alternative for Puppy Chow.
I did not coat mine with powdered sweetener, but you can always do this if you like it that way. It would be way too sweet for me.
It is nice to be able to have a treat and still stay Keto – especially around the holidays and social gatherings.
If you have children who need to be on a gluten free or keto diet, this treat would be great.
For dairy free – substitute butter flavored coconut oil for the butter – or use regular coconut oil or cocoa butter.
For nut free, use seed butter like sunbutter instead of the peanut butter.
Almond butter can also be used instead of peanut butter.
Enjoy
Judi
Keto Puppy Chow - Muddy Buddy
Ingredients
- 3.5 ounces pork rinds 4 cups
- 131 grams peanut butter 1/2 cup or 4.6 ounces can use seed butter for nut free
- 2 ounces 100% chocolate bar
- 1.5 ounces cocoa butter
- 2 TBS butter if dairy free use butter flavored coconut oil
- 1/4 tsp stevia glycerine butterscotch toffee stevia
- 1/8 tsp vanilla
Instructions
- Break pork rinds into bite sized pieces
- Melt the chocolate bar, cocoa butter, butter (or coconut oil), and peanut butter in a small saucepan or double boiler
- Add stevia and extracts to melted chocolate mixture
- Pour melted chocolate over pork rinds
- Mix until all the pork rinds are coated with the chocolate mixture
- Spread evenly on a parchment lined baking sheet
- Let cool or place in refrigerator for 30-60 minutes
- Store in air tight container
Notes
Nutrition
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WOW! These are SO spectacular, they deaerve a 7 out of 5 starts!
You are Brilliant! Speaking of stars- You are shining brighter than the sun!!
Thank You for sharing so we can all have treats& foods just like everyone else!! YOU ROCK!