Slow Cooked Ribs – Keto/Low Carb Friendly

I love ribs cooked slowly – I have adapted an old recipe to be keto friendly.   I use a sugar free rub mix and BBQ sauce.

I used to make these in the oven, but I now have an electric smoker, so I slow cook them in the smoker rather than the oven.  Both ways taste amazing!

First, I mixed together the spices for the rub

Rub Mix:

1/4 cup sweet or hot paprika

2 TBS Kosher salt

1/4 cup chili powder

1 TBS + 1 tsp garlic powder

2 TBS ground cumin

1 TBS dry mustard powder

1 tsp cayenne pepper (or to taste)

Put the ribs on a baking sheet  (since I was smoking in my electric smoker, I had to cut them in half)

      

Coat both sides of the ribs with the rub mix – you will have rub mix left over for another use.

   

 

Set oven or smoker to 250 degrees F.

bake for 3 1/2 to 4 hours

about 1/2 hour before the ribs are done, coat with BBQ Sauce

I like to slice into individual ribs before serving

 

Enjoy!

 

 

If you cook this way

The Precision PSMF Cookbook

Judi wrote it start to finish. These are the recipes we actually eat, not a set assembled to fill a page count.

See the books

Judi cooks most of it on camera at Judi’s Keto Kitchen.



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