Keto Buffalo Chicken Dip
This Keto Buffalo Chicken Dip is very easy to make and tastes so good!
I made mine with goat cheese instead of cream cheese and it gave it a little extra flavor.
You can bring this to any gathering or pot luck and everyone will love it – and you can stay clean keto too!
Keto Buffalo Chicken Dip
This clean keto Buffalo Chicken Dip is easy to make and will be loved by everyone! It is so tasty, no one will guess that it is clean keto!
Servings: 8
Calories: 207kcal
Ingredients
- 25 grams canned chicken 2 12.5 cans or 2 cups shredded chicken
- 8 oz goat cheese or chream cheese
- 1/2 cup mayo
- 1/2 cup blue cheese
- 1/2 cup hot sauce
Instructions
- Bring goat cheese to room temperature
- Drain chicken and add to mixing bowl
- Add all ingredients to chicken and mix well
- Put mixture into baking dish
- Bake at 350 F for 20 minutes
- Serve and enjoy!
Notes
The mixture can also be heated in a slow cooker on low for 3-4 hours
Nutrition
Calories: 207kcal | Carbohydrates: 1g | Protein: 8g | Fat: 19g | Saturated Fat: 7g | Fiber: 1g | Sugar: 1g