Low Carb Peach Cobbler

This Low Carb Peach Cobbler is nut free and flour free. It is absolutely delish!  it is dairy free as well.

I made it with the peaches from our peach tree that was here when we bought the house – we got 165 pounds of peaches this year,  I had to do something with them.

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Low Carb Peach Cobbler

This Low Carb Peach Cobbler is nut free and flour free. It is absolutely delish! It is dairy free too!
Course: Dessert
Cuisine: Keto
Keyword: low carb peach cobbler, low carb cobbler, low carb dessert, dairy free dessert, nut free dessert, flour free dessert, sugar free dessert, peach dessert, low carb peach dessert
Servings: 8
Calories: 91kcal

Ingredients

  • 6 eggs separated
  • 62 g xylitol or any sweetener
  • 30 g egg white powder
  • 1 tsp vanilla
  • 1/2 tsp gelatin
  • 1 cup pureed peaches 1-2 cups

Instructions

  • Separate the eggs into 2 bowls.
  • With a hand mixer, whip the egg whites to a stiff peak.
  • In another bowl, beat the egg yolks until they are light yellow.
  • Add the xylitol to the egg yolks and beat until pale yellow (almost white).
  • Add the egg white powder, vanilla, and gelatin to the egg yolks and beat until all ingredients are incorporated.
  • Fold the egg yolk mixture into the egg whites 1/3 at a time until no while is showing.
  • Lightly grease an 8x8 inch baking pan.
  • Pour the mixture into the pan.
  • Layer the pureed peaches on top.
  • Bake in 350 F oven for 30-35 minutes.
  • Let cool slightly.
  • Can be served with keto ice cream or sugar free whipped cream.

Nutrition

Calories: 91kcal | Carbohydrates: 10g | Protein: 8g | Fat: 3g | Saturated Fat: 1g | Fiber: 1g | Sugar: 2g


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