Tallow Body Butter

This Tallow Body Butter is so easy to make.

I have lots of beef tallow left from all of my cooking.

I render it and put in the refrigerator until  I can use it.

For Tallow Butter

Melt 250 G of tallow in the microwave to seconds at a time.

You can either let it cool at room temperature or place in the refrigerator until it is paste like consistency

To the tallow, add 16 G (about 2 TBS) of oil such as Vit E, Olive Oil, Jajoba oil – this added oil is optional.

Add a few drops of pure essential oil – not fragrance oil.

Whip with a hand mixer until it is light and fluffy.

Place in jars to use or give as gifts.

Does not need to be refrigerated