Keto Shrimp Dip
I used to make this shrimp dip all the time – about 20 years ago.
I was looking through my old recipes to see if there were any I could ‘ketofy’ when I came upon this recipe.
I made it the other day – with all clean keto ingredients and it was amazing.
I am so glad I rediscovered it.
It is great with cucumbers, pork rinds, and PSMF Focaccia!

Keto Shrimp Dip
This is a keto version of a shrimp dip I used to make years ago. It is made with all clean keto ingredients and tastes amazing. Great with cucumber slice, pork rinds, and my PSMF Focaccia
Ingredients
- 3 oz baby shrimp
- 2 TBS keto ketchup see my recipe in notes
- 120 grams mayo about 1/2 cup see my recipe in notes
- 1 tsp minced onion flakes can use diced onion
- 8 oz cream cheese softened
Instructions
- Combine all ingredients except shrimp
- Mix well, or use a hand mixer to blend
- Add shrimp
- Enjoy with cucumber slices, celery, pork rinds, or PSMF Focaccia bread
If you cook this way
The Precision PSMF Cookbook
Judi wrote it start to finish. These are the recipes we actually eat, not a set assembled to fill a page count.
Judi cooks most of it on camera at Judi’s Keto Kitchen.


I make a similar dip using my home smoked salmon. Delicious
sounds great