Basil Salt

The basil in our garden is really flourishing.

I am trying to come up with different ways to use it all.

I made basil salt the other day and it is amazing!

It is so easy to make and really adds the basil taste to the salt.

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This basil salt is so easy to make. It adds a great basil taste to the salt. It is clean keto and has many uses.

Course: Side Dish

Cuisine: Keto

Keyword: keto salt, keto spices, basil salt, basil, salt,

Add both the salt and basil to a small food processor.
Process until it is all combined and a fine texture.
On a parchment lined baking sheet, spread the salt/basil mixture out thin.
Bake in 225 F oven for 10 minutes.
Loosen the mixture and bake another 20 minutes.
Remove from oven and let cool.
Once cooled, add the mixture into a dry food processor and process until you have a fine texture.
Store in a mason jar or tightly lidded container.
Enjoy!

It is great on eggs, pork, chicken, ... just about everything!

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