Pistachio Marscapone Cheese Balls

These mini cheese balls are great for a pot luck appetizer.

They are clean keto and made with marscapone cheese which give them a slight sweet taste.

Everyone will love them!

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5 from 1 vote

Pistachio Marscapone Cheese Balls

These mini cheese balls are perfect for pot luck appetizers. The are clean keto made with marscapone cheese which makes them slightly sweet. They are bite-sized and amazing!
Course: Appetizer
Cuisine: Keto
Servings: 20
Calories: 64kcal

Ingredients

  • 8 oz marscapone cheese softened about 1 cup
  • 1 tsp bacon bits
  • 1/2 tsp basil
  • 1/2 tsp garlic powder
  • pinch salt
  • 40 grams pistachios chopped

Instructions

  • In a mixing bowl, combine all ingredients except chopped pistachios
  • Mix until well combined
  • Roll cheese mixture into small balls
  • Roll in chopped pistachios
  • Refrigerate for an hour before serving.

Nutrition

Calories: 64kcal | Carbohydrates: 1g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Fiber: 1g | Sugar: 1g

If you cook this way

The Precision PSMF Cookbook

Judi wrote it start to finish. These are the recipes we actually eat, not a set assembled to fill a page count.

See the books

Judi cooks most of it on camera at Judi’s Keto Kitchen.



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5 from 1 vote (1 rating without comment)
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