Keto Limoncello
I love Limoncello and used to make it often pre-keto.
I have finally created a clean keto version of Limoncello!
Keto Limoncello
Amazing keto version of Limoncello!
Ingredients
- 10 lemons peeled with no white pith
- 4 cups vodka 1 liter
Simple Syrup
- 600 GRAMS sweetener 3 cups or liquid stevia
- 1 liter water 4 cups
Instructions
- Peel lemons with a vegetable peeler with no white pith.
- Combine lemon peels and vodka in a glass container.
- Soak the lemon peels in the vodka for 2-4 weeks
- Drain the lemon peels from the vodka
Simple Syrup
- Combine the sweetener and water and boil to combine if using a granular sweetener.
- Cool the simple syrup
Final Step
- Once the simple syrup is cooled, combine the lemon vodka and simple syrup
- Store for 1 week before drinking
- The Limoncello tastes better when frozen
Notes
You can use more or less sweetener depending on how sweet you want the Limoncello to be.
I don't like really sweet things, so I used very little stevia added directly to the lemon vodka.
If you cook this way
The Precision PSMF Cookbook
Judi wrote it start to finish. These are the recipes we actually eat, not a set assembled to fill a page count.
Judi cooks most of it on camera at Judi’s Keto Kitchen.
