We have a lot of jalapenos in our garden - way more than I thought we would get. Initially, I did not know what I was going to do with them, so I sliced some up and put then into some vodka. I did it to preserve the jalapeno, but I also like 'hot' martinis. I have since made jalapeno jelly and jalapeno relish which ...
Some days I just don't feel like cooking - so I will make something in my slow cooker. Many times, I just throw things in and hope for the best. The other day, I decided to make a hamburger soup. This soup is delicious year round. I rolled the hamburger into little balls and added to the slow cooker. I then ...
I absolutely hate liver. I do make liver and liver pate for Karl, but I cannot eat it. I have found a way to EAT LIVER!!!! I make liver jerky and I can eat it! I have an Excaliber dehydrator that I bought when we were doing Raw Vegan - that didn't last long at all! If you do not have a dehydrator, you can use ...
Our garden is over run with jalapenos - this is definitely a plus since I love hot, spicy food. In the past I have made and canned jalapeno rings but I find that I don't eat them as often as I want because I have to cut them up to put in or on my food. I know how lazy can you get. So - I had the bright idea of using ...
I love a good smooth pudding - I made Dairy Free Chocolate Pudding the other day and I LOVED it, so I decided to try 'Banana' pudding. I had some coconut cream left over from making my Dairy Free Flourless Chocolate Cake and egg yolks left over from my Cinnamon Bread so I tried 'Banana' Pudding. It is Dairy Free and ...
