I love Limoncello and used to make it often pre-keto. I have finally created a clean keto version of Limoncello! Keto Limoncello Amazing keto version of Limoncello! 10 lemons peeled with no white pith4 cups vodka (1 liter)Simple Syrup600 GRAMS sweetener (3 cups or liquid stevia)1 liter water (4 ...
I love ravioli but have not had any for years since I had not determined how to make it keto without a lot of extra dairy. I came up with a recipe that uses dough made out of eggs only and it tastes great. If you are keto or ketovore, it tastes great topped with tomato sauce. For carnivore do not add tomato ...
These are tradition Sicilian Almond cookies that I 'ketofied' by using powdered xylitol instead of sugar. You can use any powdered keto sweetener for these cookies. They are crispy on the outside and nice and chewy on the inside - You will love them! Boy did they bring back memories! Keto Sicilian Almond ...
I love meatballs - the way my Mom used to make them. I haven't been able to recreate a clean keto version until now. They taste pretty close to Mom's. but nothing ever tastes as good as when she made them. She used to soak bread in water for her meatballs and I just couldn't figure out how to recreate that and still ...
I absolutely LOVE eggplant and since all 4 of my grandparents were born in Sicily, I am making the Sicilian version of Eggplant Caponata! It is a great appetizer or a side dish. As an appetizer, it can be eaten with pork rinds or my Focaccia made with whole eggs. Sicilian Eggplant Caponata This is ...