Pumpkin Spice PSMF Bread

Protein Sparing Pumpkin Spice Bread will satisfy your desire for Pumpkin Spice Bread while keeping you on plan.

It is made with egg whites, egg white powder, and pumpkin pie spice which I make myself.

It is great every day, not just on PSMF days!

 

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PSMF Pumpkin Spice Bread

This Protein Sparing Pumpkin Spice Bread is so good, you will want to eat it every day. Great for PSMF days but also good every day!
Course: Dessert
Cuisine: Keto
Servings: 8
Calories: 27kcal

Ingredients

Instructions

  • Place all ingredients in a mixing bowl.
  • Whip on high for up to 6 minutes or until stiff peaks form
  • Spoon into loaf pan
  • Bake at 325 F for 30 minutes
  • Turn oven off and leave in over for at least 1 hour - several hours is better
  • Place in plastic bag and store in refrigerator over night
  • Slice and enjoy!

Nutrition

Calories: 27kcal | Carbohydrates: 1g | Protein: 6g | Fat: 1g | Saturated Fat: 1g | Fiber: 1g | Sugar: 1g


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