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Keto Salmon Cakes

These Salmon cakes are clean keto and low carb. There are no fillers, just salmon. without the onion, they are also a great carnivore dish.
Course: Main Course
Cuisine: Keto
Servings: 7
Calories: 199kcal

Ingredients

  • 30 oz canned salmon 2 cans
  • 3 eggs
  • 40 grams chopped onion can omit
  • 3/4 tsp ground ginger
  • 1.5 tsp dried dill can use fresh
  • 1.5 tsp pepper
  • pinch salt

Instructions

  • Remove the skin and bones from the canned salmon, unless you have skinless and boneless. I cannot find skinless and boneless
  • Combine all ingredients in a mixing bowl
  • Once all ingredients are well combined, form into patties. I weigh our 4 ounce patties and it makes 7.
  • Fry salmon patties for 4-5 minutes on each side.
  • I fry in bacon grease, but you can use any keto approved fat.
  • Top with ginger dill sauce or Keto Bang Bang Sauce

Notes

Keto Bang Bang Sauce
 
For ginger dill sauce mix ginger and dill with mayo to your taste

Nutrition

Calories: 199kcal | Carbohydrates: 1g | Protein: 31g | Fat: 4g | Saturated Fat: 2g | Fiber: 1g | Sugar: 1g