Keto Pie Crust - Just Eggs
This very low carb pie crust is amazing and it is just made with eggs. No flours, nuts, or grains!
Calories: 144kcal
Ingredients
- 2 eggs separated
- 1 TBS egg white powder
- 1/4 tsp gelatin
- 1/4 tsp salt
Instructions
- Put all ingredients in a mixing bowl.
- Whip with hand mixer until stiff peaks form
- Grease a pie pan - well
- Spoon mixture into pie pan and spread on bottom and up sides
- Bake in 325 F oven for 5 minutes until crust sets up
- Fill pie crust with pie filling and bake according to your pie instructions
Notes
Pre bake the pie shell if you are baking with a filling.
If you are just baking the pie shell to fill after it is baked, bake the crust at 325 F for 15-20 minutes
Nutrition
Calories: 144kcal | Carbohydrates: 1g | Protein: 15g | Fat: 8g | Saturated Fat: 3g | Sugar: 1g