Melt chocolate, coconut oil, and almond butter in small saucepan
Add in remaining ingredients and mix well
Pour mixture in an 8x4 parchment paper lined baking dish or loaf pan
Chill in refrigerator for at least 1 hour
Cut into 18 pieces
Enjoy!
Notes
Keto approved chocolate chips can be used instead of dark chocolate - if using chocolate chips, the sweetener can be eliminated.The dark chocolate was very intense - semi sweet chocolate can be used.